Heart Healthy Fresh Vegetables
This platter of palate-pleasing veggies requires some prep time. Serve with your favorite vegetables and reap the health benefits.
At a glance
Main Ingredient:
Difficulty:
Course/Dish:
Healthy Eating:
Occasions:
Ingredients
Green, red, or yellow bell peppers
Carrots
Cauliflower florets
Radishes
Green onions
Asparagus spears
Cucumber
Cherry tomatoes, unpeeled
Fresh mushrooms
Zucchini
Whole green beans
Broccoli florets
Methods/steps
Rinse and dry vegetables. Remove core and seeds from bell peppers and cut into strips.
Scrub or peel carrots, cucumbers, and zucchini and cut into slices or sticks. Slice mushrooms. Prepare radish roses and arrange vegetables on a platter.
Additional Tips
Ready in 20 min
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