Carrot-Ginger-Cranberry Zinger Salad
Make this dish to add a little zest to your meal. Quick and easy, this salad is great for potlucks, family gatherings, or just about any time you like!
At a glance
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Serves:
4
Ingredients
1 tbsp. freshly squeezed lemon juice
1 tsp. freshly grated or minced ginger
1/2 tsp. honey
1/8 tsp. cinnamon
Dash of salt
2 cups grated carrots
1/4 cup dried cranberries
2 tbsp. sliced almonds
Methods/steps
In a medium bowl, whisk together lemon juice, ginger, honey, cinnamon, and salt. Toss with carrots and cranberries. Garnish with almonds and serve.
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