Baked Apples

Baked Apples

Baked Apples

Sick of indulging in the same old processed snacks? We have a dessert that is good to the core. Make this fabulous fruit dish the apple of your eye. It definitely has plenty of appeal. 

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Serves:
6

Ingredients

2 medium apples cut into bite-size pieces

2 tbsp. snipped pitted whole dates
1/4 tsp. ground cinnamon
1/2 cup apple juice or apple cider
1 tbsp. raspberry spreadable fruit
1/4 cup low-fat granola


Methods/steps

In two 10 or 12-oz. casseroles combine the apples and dates. Sprinkle with cinnamon. Pour the apple juice over apple mixture.
Bake, covered, in a 350 degrees oven for 20 to 25 minutes or until apples are crisp-tender. Stir the spreadable fruit; spoon on top of apple mixture. Sprinkle with granola. Serve warm.


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