Baked Sausage & Corn
This recipe will a-maize you! The Baked Sausage & corn dish is very easy to make and luscious to eat. Make it now!
At a glance
- Place sausage in a large, deep skillet; cook over medium high heat until evenly brown. Drain, crumble and set aside. Preheat oven to 350 degrees.
- In a large bowl, stir together sausage, eggs, corn, breadcrumbs and black pepper; spoon mixture into a lightly greased 8x8 inch-baking dish. Sprinkle casserole with cracker crumbs.
- Bake in preheated oven for 45 minutes. Sprinkle with parsley and serve.
Ready in 55 min
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