Franks and beans - it's what's for dinner. This culinary classic has stood the test of time. After decades, it is still as simple as they come. A one-pot wonder, franks and beans bowls over adults and kids alike.
Beans & Frankfurters
Beans & Frankfurters
Ingredients
For 8 people
1/2 cup(s) chopped onions
1/2 cup(s) ketchup
1/4 cup(s) molasses
2 tablespoon(s) brown sugar
1 tablespoon(s) mustard
1/2 teaspoon(s) Worcestershire sauce
6 cup(s) pork and beans in tomato sauce (about 40 oz.)
8hot dogs
Directions
Combine onion, ketchup, molasses, brown sugar, mustard and Worcestershire sauce. Add beans and mix well. Place in 2-qt. casserole and bake at 300 degrees for 1 ½ hour. Lay hot dogs on beans and bake 30 minutes longer.