Beef with Curry and Coconut
Curry up and give this South African beef recipe a try. This ethnic-inspired dish calls upon apricot, curry and coconut to round out the flavor.
At a glance
- Fry the onion until golden. Add curry powder, jam, beaten egg, bread and about 1/2 cup of milk. Add to meat and mix thoroughly. Put it in a small bread pan and bake for about an hour at 350 degrees. Towards the end, baste several times with some beaten egg and a little milk. Sprinkle with coconut and brown it a bit.
Ready in 1 hour
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