Better Butter Tarts
Butter up to these tempting tarts. A blend of flavorful spices such as cinnamon, nutmeg, allspice makes this dessert a tasty endeavor that goes great with your morning coffee or evening cup of tea.
At a glance
- Roll pie dough out to 1/4-inch thickness and cut out circles of dough to fit cups of standard muffin tin; gently place into muffin cups.
- In a saucepan, melt butter over low heat. Stir in brown sugar, coconut, spices, nuts, salt, eggs, lemon juice, and corn syrup. Mix well. Fill prepared muffin cups halfway with this mixture.
- Bake at 375 degrees for 12 to 15 minutes, or until golden and bubbly.
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