Broiled Eggplant with BBQ Sauce

Broiled Eggplant with BBQ Sauce

Broiled Eggplant with BBQ Sauce
If you've never experimented with eggplant and barbecue sauce, it's high time you tried, It requires the minimum preparation for maximum results. You won't believe what you've been missing.
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Makes:
6 servings

Ingredients
  • 1 large eggplant, peeled and cut into 1/4-inch slices
  • 2 1/4 tsp. salt, divided
  • 1/4 tsp. pepper
  • 2 tbsp. olive oil
  • 1/3 cup barbecue sauce

  • Methods/steps
    1. Sprinkle eggplant slices with 2 tsp. salt and let stand 1 hour. Rinse eggplant well, and pat dry. Sprinkle eggplant with remaining 1/4 tsp. salt and pepper and drizzle with oil. Let stand 15 minutes.
    2. Place eggplant on a rack in a broiling pan. Broil 5 inches from heat 10 minutes on each side, basting with barbecue sauce the last 3 minutes.
    Additional Tips
    Ready in 1 ½ hour

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