Forget the store-bought bottles and make your own Caesar. This classic dressing couldn't be any simpler; combine all of the ingredients, blend, done! Try it as a marinade on chicken or fish, use it as a spread on sandwiches or even try it in pasta salad for a unique zip of flavor.
For 1 people
Using a food processor or blender, combine the olive oil, vinegar, anchovy paste, Worcestershire sauce, mustard, garlic, lemon juice, sour cream and Parmesan cheese. Process until mixture is smooth. Pour into a glass container, seal and refrigerate until ready to use.