Chicken & Rice Rolls
We've got a recipe that absolutely shreds those other dishes. This Mexican-inspired meals is turning dinner into a wrap... literally. Roll with these palate-pleasing punches.
At a glance
- In large skillet, heat chicken, seasoning mix and water; bring to boil; simmer uncovered for 8-10 minutes. Add cooked rice, tomato sauce, tomato and green onion; heat 5-6 minutes. Heat tortillas according to package directions. Place approximately 1/2 cup filling on each tortilla. Fold in sides and roll up to close. Serve immediately or cover to keep warm.
QUICK RECIPE SEARCH