Chocolate Fudge Frosting
Classic chocolate frosting is a great way to top off your cakes, brownies, or cookies. You can dress it up with a spoonful of instant coffee.
Ingredients
For 1 people
- 3 (1 oz.) squares unsweetened chocolate
- 3 3/4 cup(s) confectioners' sugar
- 3/4 cup(s) milk
- 1/2 cup(s) butter
- 1/2 teaspoon(s) vanilla extract
Directions
1. Melt chocolate and butter in the microwave. In a large bowl, combine confectioners' sugar, vanilla and 1/2 cup of the milk. Sift in the melted chocolate mixture. Gradually add remaining milk until desired consistency is achieved.
2. Let stand until spreadable. Frosting will thicken as it cools.
Nutrition facts
- Kcal: 3199.27 kcal
- Fibers (g): 6.12g
- Sodium (mg): 110.93mg
- Carbs: 510.12g
- Fat: 125.4g
- Saturated fat (g): 77.86g
- Proteins: 11.06g