Classic Fettuccine

Classic Fettuccine

Classic Fettuccine
Some things never get old... and this classic fettuccine is one of them. Prepared with spinach, mushrooms and more, you won't tire of this great-tasting pasta dish that is divine intervention.
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At a glance
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Main Ingredient:
Difficulty:
Course/Dish:
Makes:
4 servings

Ingredients
2 tbsp. extra virgin olive oil
1 1/2 oz. dried porcini mushrooms, chopped
1 lb. fettuccine
1/2 cup butter
1/3 cup Parmesan cheese
1/2 cup spinach

Methods/steps
Soak mushrooms for about 1/2 hour in cold water. Melt butter, add chopped mushrooms and spinach and cook for 5 minutes. Cook pasta, drain and mix in pan with the other ingredients. Add grated Parmesan cheese and white truffle oil. Serve hot.
Additional Tips
10 min prep Ready in 20 min.

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