Classic Mexican Chili Soup
Want some inspiration for tonight's chili? Look south of the border. This spicy dish is sure to warm you up after a long hard day.
At a glance
- Chop onion and pepper and saute in fat.
- Add beef and cook until brown.
- Place cooked mixture in a 3-quart casserole.
- Add kidney beans.
- Combine remaining ingredients while stirring until smooth.
- Pour into casserole.
- Cover and bake in medium oven at 350 degrees for 45 minutes.
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