Waffles have been on the menus of breakfast houses everywhere since way back when. This traditional recipe is the typical take on a tried-and-true classic. Add the toppings of your choice.
At a glance
2 cups waffle mix
1 cup water
1 tbsp. mayonnaise
2 tbsp. vegetable oil
2 tbsp. honey
- Place waffle mix in a large mixing bowl; in a separate bowl, combine eggs, water, oil and honey.
- Stir the egg mixture into the waffle mix just until moistened.
- Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
Ready in 10 min
QUICK RECIPE SEARCH