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Nutrition info - Recipes

Crabs on Muffins

Have we got a shell of an appetizer for you. These crab and cheese topped muffins will satisfy your seafood cravings without costing you a fortune. Crab-a-licious!


Crabs on Muffins

Ingredients

For 12 people

  • 6 ounce(s) English Cheddar Cheese spread
  • 1 stick Butter
  • 7 ounce(s) Crabmeat
  • 1/2 teaspoon(s) Garlic salt
  • 1/2 teaspoon(s) Seasoned salt
  • 12 English muffins

Directions

Mix cheese, butter and salts together. Add crabmeat and spread on muffins. Cut muffins into quarters. Broil for 5-10 minutes.
Ready in 25 min

Nutrition facts

  • Kcal: 266.25 kcal
  • Fibers (g): 2.62g
  • Sodium (mg): 546.59mg
  • Carbs: 25.71g
  • Fat: 13.78g
  • Saturated fat (g): 8g
  • Proteins: 11.75g