This ain't your grandma's meatloaf! Seasoned with curry and garlic to give it a spicy and tasty flavor. A unique twist on a classic dish.
For 6 people
Remove crusts from bread; tear in pieces and let soak in milk. Toss together in a large bowl and remaining ingredients. Press lightly into a 9x5x3 inch loaf pan. Cover with foil and bake in preheated 350 degrees oven about 1 1/2 hours. Drain off pan juices. Slice to serve and leave loaf overnight in refrigerator if you like to serve it cold.
Ready in 2ΒΌ hours