Every Day Casserole
This is a recipe you wish you could have every day. Change this dish from day to day... substitute sausage for the ham; add bell peppers, potatoes and onions. Try it today.
At a glance
- Melt butter in an 8x8 inch glass baking dish or small casserole dish. Add croutons and toss to coat. Sprinkle cheese on top of croutons. In a large bowl, beat together eggs, milk and dry mustard. Pour egg mixture over croutons and cheese. Sprinkle on cubed ham. Cover with plastic wrap, and refrigerate overnight.
- Preheat oven to 375 degrees. Let casserole stand at room temperature while oven heats.
- Bake in preheated oven for 40 minutes, until eggs are set; let sit for 5 minutes before cutting. Can also be frozen and microwaved later.
Ready in 50 min
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