Fast Beef & Slaw
Feeling corny? This corned beef and slaw medley makes for a great deli sandwich. It takes just minutes to make, but you'll be satisfied for hours.
At a glance
- Heat oven to 350 degrees. Spread each slice of bread with 2 tsp. mustard.
- To assemble each sandwich, layer one slice bread, two slices corned beef, 14-cup Cole slaw and one slice of cheese. Place sandwiches on ungreased baking sheet; bake for 8 to 10 minutes or until cheese is melted. Serve warm.
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