Fast Frosting

Fast Frosting

Fast Frosting
Top brownies, cakes and cookies with this fast frosting. It's absolutely dynamic and satisfying to your sweet tooth.
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At a glance
Main Ingredient:
Cooking Method:
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Course/Dish:

Ingredients
2 egg whites
1 cup granulated sugar
1/4 tsp. cream of tartar
1/8 tsp. salt
1/4 cup water
1 cup Marshmallow Crème
1 tsp. vanilla extract

Methods/steps
Combine all ingredients except vanilla extract in the top of a double boiler. Place over boiling water. Beat until soft peaks form. Remove from heat and beat until stiff. Beat in vanilla extract.

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