Semi-home made soups with the help of some of your canned favorites gives you a simple and delicious meal. This cold weather favorite will fill you up, but never let you down.
For 8 people
1. Put all ingredients, except sour cream, in slow cooker in morning and mix well. If it looks like you need a little more liquid, add a little more water.
2. Turn the cooker on low and forget about it until suppertime.
3. 15 minutes before serving, while still in slow cooker, stir in half a cup of sour cream.