Heart Healthy Tomato Pizza
Hungry for a pizza heaven? This homemade pie relies on fresh tomatoes and mozzarella. One bite and you will quickly realize that it's a slice of heaven.
At a glance
Vegetable oil spray 1 10 oz. pkg. refrigerated pizza dough 3 or 4 medium Italian plum tomatoes, thinly sliced 1/4 cup snipped fresh basil or parsley Freshly ground black pepper 1 cup shredded part-skim mozzarella cheese
Preheat oven to 425 degrees. Spray a 12-inch pizza pan with vegetable oil. Press dough evenly into prepared pan. Arrange tomato slices on top. Sprinkle with basil or parsley and season with pepper. Sprinkle with cheese. Bake 15 to 20 minutes, or according to package directions. Cut into 8 wedges.
Ready in 30 min
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