Hot Chili Macaroni
The heat is on with this chili macaroni. Prepared with plenty of spice, there's nothing normal about this fiery favorite. Enjoy a taste bud tickling twist on this traditional favorite. Be sure you have a cold drink close by.
At a glance
In a large saucepan, heat the oil over medium-high heat. Add the red bell pepper, corn, onion, and garlic; sauté until the vegetables are softened, about 5 minutes. Add the macaroni, Green chilies puree, and cheese; stir until well blended. Fold in heavy cream, season with salt and pepper to taste and serve immediately.
Ready in 25 min
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