Top of the morning to ya! This is a kid-friendly recipe and can be conveniently prepared using a microwave. This recipe should be on top of your list of things to try.
At a glance
- Melt butter in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add Rice Krispies cereal and stir until well coated.
- Using buttered spatula or waxed paper, press mixture evenly into 15 x 10 x 1 inch pan coated with cooking spray. Cool slightly. Using cookie cutters coated with cooking spray, cut into shapes. Use frosting to decorate as desired. Best if served the same day.
- Microwave directions:
- In a microwave-safe bowl, heat butter and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
Ready in 30 min
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