Mediterranean Pita Pizzas
Preheat oven to 450 degrees. Arrange pita rounds on baking sheet; brush tops with oil. Bake 6 minutes.
Meanwhile, place beans in small bowl; mash lightly with fork. Stir in lemon juice and garlic.
Spread bean mixture onto pita rounds to within 1/2 inch of edges. Arrange remaining ingredients on pitas. Bake 5 minutes or until topping is thoroughly heated and crust is crisp. Cut each pizza into wedges. Serve hot.