No Oven Cereal Chocolate Roll
Look, no oven! No baking is required for this fantastic roll that can be stored in the refrigerator and used when ready to serve.
At a glance
- Melt together corn syrup and white sugar over low heat. When mixture bubbles, remove from heat and add peanut butter, butter or margarine, and crispy rice cereal.
- Grease cookie sheet and put wax paper (also greased) on cookie sheet. Spread cereal mixture on wax paper.
- To Make Filling: Mix together 1/3-cup butter or margarine, milk and confectioners' sugar. Stir in cocoa and mix well.
- Spread filling on cereal mixture and roll up as for jellyroll. Slice when cool; store in refrigerator.
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