Original Fried Catfish

Original Fried Catfish

Original Fried Catfish
Reel this recipe in and host your own fish fry! This catfish is dipped in buttermilk, then in a dry cornmeal mixture.
Print
At a glance
Main Ingredient:
Cooking Method:
Difficulty:
Course/Dish:
Makes:
6 servings

Ingredients
6 small catfish
2 cups buttermilk
2 cups cornmeal
Salt
Ground pepper

Methods/steps
Shake cornmeal, salt and ground pepper in a paper bag. Heat oil to 350 degrees halfway up the sides of a cast iron skillet. Dip catfish in buttermilk, then in dry mixture in bag. Fry about 3 minutes on each side and serve with Hush Puppies.
Additional Tips
Ready in 30 min

QUICK RECIPE SEARCH
Select from the menus below and/or enter a keyword(s) and click "search" to start your recipe-quick-search.