Oscar's Candied Popcorns

Oscar's Candied Popcorns

Oscar's Candied Popcorns
Feeling corny? These sweet and salty treats will quell whichever craving you're having. When your next snack attack strikes, have a ball, a candied popcorn ball.
Print
SPONSORED:
At a glance
Main Ingredient:
Cooking Method:
Difficulty:
Course/Dish:

Ingredients
10 cups popped plain popcorn
1 1/2 cup small gumiedrops
1/2 cup sugar
1/2 cup light corn syrup
2 tbsp. butter
1/4 tsp. salt

Methods/steps
Line cookie sheet with waxed paper, and in large bowl combine popcorn and gumediumrops. In medium saucepan combine sugar, corn syrup, butter and salt; mix well. Bring to a boil. Cook over medium heat for 2 minutes, stirring constantly. Remove from heat and add to popcorn candy mix and mix well. With hands dipped in cold water, shape mixture into 2 1/2 inch balls. Place on waxed paper lined cookie sheets and cool 15 minutes.

QUICK RECIPE SEARCH
Select from the menus below and/or enter a keyword(s) and click "search" to start your recipe-quick-search.