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Nutrition info - Recipes

Party Slices

This open-faced "sandwich" is served on a slice of bread. The beef, sausage, onion and cheese mixture comes together wonderfully for a super succulent taste.


Party Slices

Ingredients

For 1 people

  • 16 ounce(s) ground beef
  • 16 ounce(s) bulk sausages
  • 1 medium onion, chopped
  • 16 ounce(s) American cheese, cubed
  • 1 teaspoon(s) Worcestershire
  • 1 teaspoon(s) dried oregano
  • 1/8 teaspoon(s) salt, to taste
  • 1/8 teaspoon(s) pepper, to taste
  • 1 Party rye bread- as much as desired

Directions

Brown beef, pork and onion until onion is tender; drain. Stir in remaining ingredients except bread. Spread rye bread with about 1 tbsp. mixture each and broil until hot and bubbly. May be frozen and broiled without defrosting.

Nutrition facts

  • Kcal: 3577.02 kcal
  • Fibers (g): 3.2g
  • Sodium (mg): 9329.02mg
  • Carbs: 50.44g
  • Fat: 254.35g
  • Saturated fat (g): 127.6g
  • Proteins: 278.86g