Reduced Fat Cocoa Cookies

Reduced Fat Cocoa Cookies

Reduced Fat Cocoa Cookies

Searching for a simple after-school snack for the kids. These chocolatey cookies are a sure hit with all ages.

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At a glance
Main Ingredient:
Cooking Method:
Course/Dish:
Occasions:
Serves:
20

Ingredients
1 1/4 cups all-purpose flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 cup reduced fat margarine
1 cup white sugar
2 egg whites
1 tsp. vanilla extract
3 cups chocolate flavored cereal puffs

Methods/steps
Preheat oven to 350 degrees. Lightly grease baking sheets.
Ina a bowl stir together the flour, baking soda and salt.
In a large bowl beat the margarine and the sugar until light and fluffy. Mix in the eggs and vanilla and beat well. Stir in the flour mixture and mix thoroughly. Stir in the cereal.
Drop dough by rounded tsp. onto the prepared baking sheets and bake at 350 degrees for 10 to 12 minutes or until lightly browned. Let cookies cool on a wire rack.

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