Spicy Meat Rub

Spicy Meat Rub

Spicy Meat Rub
Get rub the right way. When you are looking for a way to flavor your meat, this spicy rub is ideal for any cut of chicken, fish, pork, beef, lamb, and turkey. Spice up your meal... and your life.
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At a glance
Main Ingredient:
Course/Dish:
Makes:
Makes about 1/4 cup

Ingredients
4 tsp. sea salt 1 tbsp. pure chili powder 1 tbsp. granulated onion 1½ tsp. granulated garlic 1 tsp. paprika 1 tsp. dried marjoram ½ tsp. ground cumin ½ tsp. freshly ground black pepper ¼ tsp. ground cinnamon Your Meat

Methods/steps

Mix all ingredients together Simply add the rub to your meat and throw it on the grill. The amount of time prior to cooking depends on the meat you are applying it to.

A little spice goes a long way. Find out which spices you should always have on hand.

Additional Tips
Ready in 5 min

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