This scrumptious fruit salad covers all the bases -- from strawberries to bananas to pineapple. It's also a great way to get the kids to get their daily dose of fruit.
At a glance
2 (3 oz.) boxes strawberry Jell-O gelatin dessert 2 (10 oz.) boxes frozen strawberries 2 ripe bananas, mashed 1 1/2 cups boiling water 1 (6 oz.) can crushed pineapple 8 oz. sour cream
Dissolve Jello into boiling water per package directions. Add frozen strawberries and stir until they are thawed and the mixture begins to thicken. Add mashed bananas and pineapple. Pour half the mixture into a 9 x 13 pan. Chill in refrigerator until firm. Spread sour cream over the top. Add remaining Jello mixture and chill until firm.
Ready in 3½ hours
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