Sunny Baked Eggs
1. Preheat oven to 400 degrees.
2. For each serving, toss the parsley, ham and Brie together in a 3 inch wide ramekin. Break the eggs over the ham mixture and drizzle the cream over the eggs. Sprinkle with salt and pepper to taste.
3. Place the ramekins in a baking pan and pour hot water into the pan to come 1 inch up the ramekins. Bake 15 to 20 minutes, depending on how set you want the eggs. Serve immediately.