Super Glazed Bananas
You'll go ape for these glazed bananas. A superb sweet luxury treat that can be ready in 15 minutes. Stop monkeying around and make this dish.
At a glance
- Melt butter in large nonstick skillet over medium-high heat. Add banana slices; cook on one side, shaking skillet occasionally, for about 1 minute or until lightly golden. Remove from heat; quickly turn banana slices over and move to one side of the skillet.
- Add cinnamon to skillet; stir. Add jelly, sugar and brandy; quickly stir until jelly has almost melted. Return to low heat; gently turn banana slices over to coat with glaze. Serve immediately.
QUICK RECIPE SEARCH