Sweetie Sweet Potato in Casserole
The fancy dish is gifted with the extra sweet provided by orange juice, brown sugar and marshmallows. Kids will love this!
At a glance
2 lb. sweet potato, peeled and cubed
2 tbsp. orange juice
3/4 cup brown sugar
1/8 tsp. ground nutmeg
2 tbsp. butter, cubed
1 cup miniature marshmallows
Preheat oven to 350 degrees. In a large saucepan cook sweet potatoes in salted water over medium-high heat for about 20 minutes, or until done. Drain, and add orange juice, brown sugar, nutmeg and butter. Whip until smooth. Spread into a medium size casserole dish and top with marshmallows. Bake in preheated oven for about 10 minutes, or until marshmallows are golden brown.
Ready in 40 min
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