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Nutrition info - Recipes

Tuna Diablo Eggs

Forget about eggs and ham - it's all about eggs and tuna in this twist on traditional deviled eggs. This versatile version is great for brunches or served as an appetizer at your next barbecue.


Tuna Diablo Eggs

Ingredients

For 3 people

  • 6 eggs, hard-boiled
  • 1 can tuna
  • 1 dash(es) salt and pepper
  • 2/3 tablespoon(s) salad dressing
  • 1 chopped onion, to taste

Directions

Boil eggs with a little salt; cut eggs in half and take out the yolks. Mash yolks with a fork, adding salt, pepper, salad dressing, tuna, and mustard and chopped onion. Fill egg whites with the mixture and serve.
Ready in 20 min

Nutrition facts

  • Kcal: 132.62 kcal
  • Fibers (g): 0.06g
  • Sodium (mg): 457.95mg
  • Carbs: 1.23g
  • Fat: 1.69g
  • Saturated fat (g): 0.28g
  • Proteins: 27.65g