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Nutrition info - Recipes

Vegetarian Cheesy Pizza

Looking for a vegetarian snack or crowd-pleasing appetizer? This white pizza topped with cream and cheddar cheese can be customized with whatever veggies you like, including green onions, tomatoes, broccoli, and green peppers, for a colorful, flavorful dish.


Vegetarian Cheesy Pizza

Ingredients

For 6 people

  • 8 refrigerated crescent rolls
  • 8 ounce(s) cream cheese, softened
  • 1 tablespoon(s) mayonnaise
  • 3 teaspoon(s) dill weed
  • 1 salt and pepper to taste
  • 4 ounce(s) cheddar cheese
  • 1 various veggies

Directions

Preheat Oven to 350 degrees. Spread dough on 13 x 9 pan and pinch seams. Bake 10-12 minutes until lightly browned. Let cool completely. Blend cream cheese, mayo, dill weed, salt and pepper. Spread on cooled crust. Top with veggies and cheese.

Nutrition facts

  • Kcal: 361.69 kcal
  • Fibers (g): 1.71g
  • Sodium (mg): 600.75mg
  • Carbs: 21.47g
  • Fat: 26.09g
  • Saturated fat (g): 12.26g
  • Proteins: 10.54g