Recipes

Matzo Pizza

Ready for a slice of heaven? This palate-pleasing pizza comes with a unique twist as it's prepared with matzo. Although there's no dough, we promise this family favorite is all it's cracked up to be. One bite and it's amore.
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Course Appetizer
Cuisine Continental
Servings 2 servings
Calories 573.63 kcal

Ingredients
  

  • 1/4 cup(s) spaghetti sauce
  • 2 matzo crackers
  • 3/50 teaspoon(s) (1 pinch) of garlic salt
  • 3/50 teaspoon(s) (1 pinch) dried oregano
  • 3/4 cup(s) shredded mozzarella cheese
  • 1 tomato, sliced
  • 1/4 cup(s) sliced black olives

Instructions
 

  • Preheat oven to 350 degrees.
  • Spread marinara sauce on the pieces of matzo.
  • Sprinkle garlic salt and oregano over the tomato sauce.
  • Cover with cheese, tomato slices, and olives.
  • Place pizzas on cookie sheets.
  • Bake for 5 minutes at 350 degrees, or until cheese has melted.

Nutrition

Calories: 573.63kcalCarbohydrates: 60.74gProtein: 28.69gFat: 24.53gSaturated Fat: 10.65gCholesterol: 45mgSodium: 1163.78mgFiber: 4.21gSugar: 4.39g
Keyword Passover, Tomato
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