Do a Dry Rub First

Do a Dry Rub First

Food & Recipes / Healthy Bytes

The debate on ribs has ended in my home. After years of toil I have finally capitulated and agreed to make ribs the fool proof way every time. Consequently the neighbors, the kids, and family from out of town all place special requests for ribs. To begin preheat your oven…

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The Art of Asparagus

The Art of Asparagus

Food & Recipes / Healthy Bytes

By Cheryl Tallman and Joan Ahlers, FreshBaby.com Asparagus derived its name from the ancient Greeks. But it was the Romans who were hooked on this vegetable. They documented detailed growing instructions, they enjoyed eating it in season, and they were the first to preserve it by freezing. Fast chariots and…

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How Clean Are Your Greens?

How Clean Are Your Greens?

Food & Recipes / Healthy Bytes

Your mother always said to eat your greens, but in order to get the most health benefits you can, you need to be sure that you identify, purchase and clean the right greens. Knowing which greens to purchase depends on how you feel about foods that are sprayed with fungicides…

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Recipes That Use Up Extra Veggies

Recipes That Use Up Extra Veggies

Food & Recipes / Healthy Bytes

Stretching a dollar is high on everybody’s list these days. The same goes for eating a healthy diet. These two things may seem to be mutually exclusive at times, what with the high price of organics and specialty health food items. But you can save yourself some money and time…

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Brown Bag Makeovers

Brown Bag Makeovers

Food & Recipes / Healthy Bytes

Cutting out fast-food lunches can be difficult in the beginning, but after a few weeks you’ll be sold. Your wallet may even get fatter while your waistline gets smaller! In order to “make over” your brown-bag lunch, you are going to need a few things. You will need some plastic…

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Say Cheesecake Tonight

Say Cheesecake Tonight

Food & Recipes / Healthy Bytes

Cheesecake is one of those desserts that inspire a quest for perfection. For centuries, people have been collecting, comparing, and cherishing their own favorite recipes for this sinfully delicious treat. The earliest cheesecake recipes can be traced to ancient Greece and Rome, cultures that loved the decadent life. Historians believe…

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Cooking Filet Mignon

Cooking Filet Mignon

Food & Recipes / Healthy Bytes

Filet mignon is French, of course, with filet meaning “thick slice” and mignon meaning “dainty.” Filet mignon comes from the small end of the tenderloin (called the short loin) which is found on the back rib cage of the animal. This area of the animal is not weight-bearing, thus the…

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