Food & Recipes / Healthy Bytes
Lean, juicy beef, mutton, and veal, form the basis of all good soups; therefore it is advisable to procure those pieces which afford the richest succulence, and such as are fresh-killed. Stale meat renders them bad, and fat is not so well adapted for making them. The principal art in…
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Food & Recipes / Healthy Bytes
This Cinco de Mayo, make sure you’re prepared to celebrate the Mexican victory over the French at the Battle of Puebla on May 5, 1862. Gather your family on this festive day to enjoy music, dancing and, of course, great Mexican food. As you’re getting ready for this year’s fiesta,…
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Food & Recipes / Food How to 101
In the days before we had non-stick cookware, we had the next best thing – seasoned cast iron cookware. While non-stick cookware has certainly outdone cast iron cookware in the non-stick category, cast iron pots and pans are still favored by many chefs, including the professionals because of their durability…
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Food & Recipes / Healthy Bytes
Everybody knows that alcoholic drinks are a source of empty calories, but rest easy; you can enjoy a cocktail or two without ruining your diet. As long as you focus on drinks low in fat and sugar, you can enjoy yourself without having to hit the gym extra hard. Besides…
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Food & Recipes / Healthy Bytes
Food safety is something that every cook needs to take seriously. With 81 million cases of food-borne sickness occurring every year in the United States, it’s important to understand how food poisoning can be prevented. Thankfully, most people who get sick as a result of contaminated food recover quickly and…
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Food & Recipes / Healthy Bytes
by Ted Goldberg If you’re grilling, skewer some fresh fruit and marinate them in grapefruit juice and honey while you’re cooking and eating the rest of your meal. When you’re ready, pop the skewers on the grill for about five minutes, turning occasionally to prevent burning. You’ll find pre-made angel…
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Food & Recipes / Food How to 101
Since Gerber first started jarring strained peas in 1928, baby food has become a billion-dollar industry. Stroll today’s grocery aisle and you’ll see organic labels, kosher guarantees, exotic mixes (how about some mango and kiwi with that applesauce?), and supplements that promise to boost your baby’s brain. All that innovation…
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Food & Recipes / Food How to 101
There is nothing more inviting when sitting down to eat than seeing a properly set table. Whether you are enjoying a simple meal with family, celebrating a special holiday or throwing a formal dinner party you can create the perfect look by learning how to set a table. Setting a…
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Food & Recipes / Healthy Bytes
Kid party food doesn’t have to take hours to prepare or completely blow your budget. When it comes to kids and party food, variety and presentation are the answer. Rather than cooking a few specialty dishes, aim for serving lots of small dishes of fun and kid-friendly finger foods. Try…
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Food & Recipes / Healthy Bytes
Breakfast is the most important meal of the day; it gives your body much needed nutrients to start the day off after a night of regeneration. Eating a healthy breakfast also helps set the tone and mood for the day. How often have you skipped breakfast only to feel a…
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