Alcohol and Cooking: Which Brands Are Best?

Alcohol and Cooking: Which Brands Are Best?

Food & Recipes / Healthy Bytes

Have you ever thought about combining alcohol with your cooking? Alcohol actually adds a lot of flavor to your recipes. Just think of vanilla, an alcohol-based extract that provides intense flavoring. By incorporating alcohol into your cooking you can create a palate-pleasing taste. Some recipes require alcohol in order to…

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Turkey Fryers

Turkey Fryers

Food & Recipes / Food Product Reviews

Deep fat frying is a method of cooking turkey submerged in oil and fried at high temperatures. This cooking method started in the Deep South several years ago and has grown in popularity across America. Deep-frying your turkey is much faster and easier than spending hours cooking the turkey in…

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How to Make Risotto

How to Make Risotto

Food & Recipes / Food How to 101

The secret to a great-tasting, smooth and creamy risotto is patience. While it may take a little more time and attention to make this Italian favorite, it is definitely worth the wait. And once you see how versatile and easy it really is, and discover the countless dishes that can…

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Nutrition Bars

Nutrition Bars

Food & Recipes / Food Product Reviews

Nutrition bars are a wonderful way to incorporate healthy nutrients into your diet. Many nutrition bars are literally packed with more vitamins and nutrients than a multi-vitamin contains. They are easy to eat, taste great and come in chocolate, peanut butter, and even strawberry. Nutrition bars are also lower in…

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Weighing the Scales

Weighing the Scales

Food & Recipes / Food Product Reviews

You need only to visit the section in any department store that displays bathroom scales to discover very quickly that analog scales are becoming dinosaurs. In fact, you will be hard pressed to find an analog scale these days. However, with all of the new scales on the market today,…

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The Safe Way to Cook for a Crowd

The Safe Way to Cook for a Crowd

Food & Recipes / Healthy Bytes

You don’t need to panic if you find yourself on a situation you need to cook for a crowd. Choosing the appropriate equipment and adapting well the preparation you will find out it’s not that huge challenge or mysterious science to cook for a lot of people. All you need…

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How to Peel Almost Anything

How to Peel Almost Anything

Food & Recipes / Food How to 101

The great English cook Prue Leith once famously remarked “life’s too short to stuff a mushroom.” I feel pretty much the same way about peeling a grape. However, there may come a time when you want to do such a thing and it’s handy to have a simple method standing…

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