Do a Dry Rub First

Do a Dry Rub First

Food & Recipes / Healthy Bytes

The debate on ribs has ended in my home. After years of toil I have finally capitulated and agreed to make ribs the fool proof way every time. Consequently the neighbors, the kids, and family from out of town all place special requests for ribs. To begin preheat your oven…

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How to Fillet a Whole Fish

How to Fillet a Whole Fish

Food & Recipes / Food How to 101

Adding fish to the diet is a delicious way to get lean protein and healthy antioxidants compared to meat and poultry. Many cultures such as Japanese and Mediterranean insist on fish in their diet for many reasons: most fish are a powerhouse for antioxidants, omega-3s, and lean protein. In addition,…

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Eat Up! Quick Chicken Thigh Recipes

Eat Up! Quick Chicken Thigh Recipes

Food & Recipes / Healthy Bytes

Winner, winner chicken dinner! Chicken is an all-around crowd pleaser. It’s healthy, relatively inexpensive and the kids will eat it without complaint. Plus, it’s extremely versatile and easy to prepare, making it a perfect main course for busy families. So it goes without saying that mouth-watering chicken thigh recipes are…

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How to Pick the Best Cut of Meat

How to Pick the Best Cut of Meat

Food & Recipes / Food How to 101

With soaring food prices, many of us meat eaters are forced to reconsider our choices at the grocery store. With choice steaks running $11 or $12 a pound, it’s time to start exploring other options! There are several ways to cut your meat budget and still enjoy tender, tasty meats….

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Healthy, Delicious Pizza Recipes

Healthy, Delicious Pizza Recipes

Food & Recipes / Healthy Bytes

Pizza is a very popular food among adults and children. However, when topped with various meats and loads of cheese, a pizza turns into a rather unhealthy food choice. A pizza can easily be transformed into a healthy menu item by making a few simple yet effective changes. The first…

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The Art of Asparagus

The Art of Asparagus

Food & Recipes / Healthy Bytes

By Cheryl Tallman and Joan Ahlers, FreshBaby.com Asparagus derived its name from the ancient Greeks. But it was the Romans who were hooked on this vegetable. They documented detailed growing instructions, they enjoyed eating it in season, and they were the first to preserve it by freezing. Fast chariots and…

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