
Vodka Steak
Take a shot at this great dinner, infused with the smooth taste of vodka. We put an adult twist on this Italian favorite. There is a lot at steak with this meaty meal. Give it a try tonight.
Ingredients
- 8 ounce(s) New York Strip (or steak of choice)
- 1/2 green pepper, julienned
- 1/2 yellow pepper, julienned
- 1/2 red pepper, julienned
- 1/4 cup(s) onion, chopped
- 1/4 cup(s) merlot wine
- 1 dash(es) salt
- 1 dash(es) pepper
- 2 slices provolone cheese
- 1 serving angel hair pasta
- 1 Vodka sauce:
- 1/2 cup(s) marinara sauce
- 1/2 cup(s) heavy cream
- 1/4 cup(s) vodka
Instructions
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Steak: Grill steak to temperature of choice.
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Saute peppers and onion with Merlot.
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Season with salt and pepper to taste and top the steak with onions and peppers.
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Finish with provolone cheese; place under broiler until cheese is melted.
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Sauce: Blend marinara sauce with heavy cream.
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Heat and reduce.
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Add vodka and reduce again.
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Incorporate sauce into angel hair pasta.
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Place steak on angel hair pasta with more sauce.
Nutrition
Calories: 1216.6kcalCarbohydrates: 56.19gProtein: 81.82gFat: 69.66gSaturated Fat: 31.64gCholesterol: 229.03mgSodium: 1089.12mgFiber: 4.67gSugar: 11.19g
Tried this recipe?Let us know how it was!