Recipes

Rich Fruit Pie

Searching for the ultimate pie in the sky? This is it. This combination of vanilla, apples, pecans and golden raisins tastes so incredible that everybody will think you spent hours baking it. We won’t tell the truth if you don’t!
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Course Fruit Desserts, Pies / Flans / Tarts
Cuisine Continental

Servings 8 servings
Calories 2848.16 kcal

Ingredients

  

  • 1 cup(s) sugar
  • 1 egg
  • 1/2 cup(s) butter, melted and cooled
  • 1 cup(s) flour
  • 1 teaspoon(s) salt
  • 1 teaspoon(s) baking powder
  • 1 teaspoon(s) cinnamon, ground
  • 1 teaspoon(s) nutmeg, freshly grated
  • 1 teaspoon(s) vanilla
  • 2 cup(s) baking apples, peeled, cored and chopped
  • 1/2 cup(s) pecans, chopped coarsely
  • 1/2 cup(s) golden raisins

Instructions

 

  • Cream the sugar, butter and egg.
  • Mix together the flour, baking powder, cinnamon, salt, nutmeg, vanilla, apples, pecans, and raisins; mix together well with the creamed mixture.
  • Pour the batter into a round pie dish and bake at 350 degrees for 30-40 minutes or until the cake is done and a toothpick inserted near the center comes out clean, not doughy.
  • Ready in 40 min.

Nutrition

Calories: 2848.16kcalCarbohydrates: 409.12gProtein: 25.88gFat: 134.22gSaturated Fat: 62.57gCholesterol: 244.02mgSodium: 2414.3mgFiber: 19.61gSugar: 277.87g

Keyword Butter, Cinnamon, Eggs, Vanilla
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