Chocolate Chocolate Chip Cookies
Nothing is better than warm homemade chocolate chip cookies. A classic and favorite treat at any age. With extra chocolate chips, these cookies will go fast!
Ingredients
- 2 cup(s) all-purpose flour
- 3/4 cup(s) white sugar
- 3/4 cup(s) packed brown sugar
- 1/2 cup(s) cocoa, powder
- 1 teaspoon(s) vanilla extract
- 1 teaspoon(s) baking soda
- 2 cup(s) semisweet chocolate chips
- 2 egg
- 1 cup(s) butter
Instructions
- Preheat oven to 350 degrees F.
- Combine dry ingredients except the white and brown sugar; in a separate bowl, cream sugars, eggs, butter and vanilla extract.
- Mix in dry ingredients into butter.
- Drop by teaspoon onto ungreased cookie sheet.
- Bake for 9-12 minutes.
- It is very important that you mix all the ingredients thoroughly.
- The cookies will be puffy when first taken out of the oven.
- They will flatten as they cool.
Nutrition
Calories: 5502.35kcalCarbohydrates: 743.35gProtein: 57.7gFat: 293.39gSaturated Fat: 180.1gCholesterol: 488.05mgSodium: 2926.8mgFiber: 42.49gSugar: 495.46g
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