Christmas Brunch Casserole

There's nothing better than waking up on Christmas morning to a tree full of gifts except a delicious warm meal on the table to boot. The title says it all -- prepare on Christmas Eve and bake on Christmas morning. It might just be the best present under the tree, at least to your tastebuds.
Course Breakfast, Brunch, Casserole
Cuisine Continental
Servings 6 servings
Calories 4119.61 kcal

Ingredients
  

  • 16 ounce(s) bacon
  • 1 tablespoon(s) butter
  • 2 onions, chopped
  • 2 cup(s) fresh sliced mushrooms
  • 4 cup(s) frozen hash brown potatoes, thawed
  • 1 teaspoon(s) salt
  • 1/4 teaspoon(s) garlic salt
  • 1/4 teaspoon(s) ground black pepper
  • 4 eggs
  • 1 1/2 cup(s) milk
  • 1/16 teaspoon(s) dried parsley
  • 1 cup(s) shredded Cheddar cheese

Instructions
 

  • Preheat oven to 400 degrees.
  • Grease a 9x13 in.
  • casserole dish.
  • Place bacon in a large, deep skillet.
  • Cook over medium high heat until evenly brown.
  • Drain and set aside.
  • In a separate skillet, melt the butter and fry onions and mushrooms until tender.
  • Place potatoes in bottom of prepared dish.
  • Sprinkle with salt, garlic salt, and pepper.
  • Top with bacon, then onions and mushrooms.
  • In a large bowl, beat eggs with milk and parsley.
  • Pour over casserole.
  • Top with grated cheese.
  • Cover and refrigerate overnight.
  • Bake in preheated oven for 1 hour or until set.
  • If preparing and baking the same day, cook for 45 minutes.
  • Cook time: 45-60 minutes Related Recipes: The best of waking up are these awesome casseroles.
  • Also check out our: Hearty Breakfast CasseroleSausage Breakfast CasseroleSuper Morning Casserole.

Nutrition

Calories: 4119.61kcalCarbohydrates: 199.78gProtein: 210.93gFat: 289.7gSaturated Fat: 110.42gCholesterol: 1321.85mgSodium: 12989.82mgFiber: 18.57gSugar: 64.46g
Keyword Eggs, Pork, Potato
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