Potato Quiche
This potato perfection makes a wonderful, easy breakfast or main meal. No fooling around with these fit for a king flapjacks. Once they hit your plate they will disappear fast!
Ingredients
- 5 eggs, beaten
- 12 ounce(s) pkg. frozen hash browns, thawed
- 1 cup(s) shredded Swiss cheese
- 2 green onion, chopped
- 1/2 cup(s) cottage cheese
- 1/2 teaspoon(s) salt
- 1/4 teaspoon(s) pepper
- 1/8 teaspoon(s) hot sauce
- 1/8 teaspoon(s) paprika
- 6 slices bacon, cooked and crumbled
Instructions
- Combine first 8 ingredients; stir well.
- Pour mixture into a lightly greased 9-in.
- pie plate; sprinkle with paprika.
- Bake at 350 degrees for 25 minutes or until set.
- Sprinkle bacon evenly on top; bake an additional 5 minutes.
- Let stand 5 minutes before serving.
- Related RecipesThis spud's for you! baked herbed red potatoeshome friesblue cheese potato salad.
Nutrition
Calories: 1788.1kcalCarbohydrates: 87.52gProtein: 92.03gFat: 118.46gSaturated Fat: 45.32gCholesterol: 988.27mgSodium: 4598.22mgFiber: 11.46gSugar: 11.1g
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