Recipes

Sauteed Crab

You'll stop being crabby once you've tasted this recipe. This dish creates the epitome of happiness for any crab meat lover. Sauteed and scrumptious!
Print Recipe
Course Fish and Seafood, Seafood
Cuisine American
Servings 1 servings
Calories 374.68 kcal

Ingredients
  

  • 5 ounce(s) jumbo lump crab meat
  • 1 1/2 ounce(s) sweet sherry
  • 1 1/4 ounce(s) butter
  • 1/2 ounce(s) fresh lemon juice
  • 1 teaspoon(s) Seafood seasoning, to taste

Instructions
 

  • Gently combine ingredients and place in an oven-proof dish.
  • Broil at 425 degrees about 8-12 minutes, until the ingredients reach 155 degrees and are slightly browned.
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Nutrition

Calories: 374.68kcalCarbohydrates: 4gProtein: 20.4gFat: 30.17gSaturated Fat: 17.5gCholesterol: 205mgSodium: 1874.97mgFiber: 0.26gSugar: 0.92g
Keyword Dinner Parties
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