Cabbage Soup

Nobody in your family will raise a stink over this scintillating soup that's loaded with goodness. If you're looking for a hearty way to sneak in veggies, this palate-pleasing pottage gets it done. Enjoy this soup that will bowl you over.


Cabbage Soup

Ingredients

For 6 people

  • 1 cup(s) chopped onion
  • 2 tablespoon(s) butter
  • 2 cup(s) shredded cabbage
  • 1 1/4 cup(s) (10 oz.) package frozen lima beans, cooked and drained
  • 1 cup(s) sliced carrots
  • 1 cup(s) diced potatoes
  • 1 cup(s) chicken broth
  • 1/2 teaspoon(s) salt
  • 1/4 cup(s) butter
  • 1/4 cup(s) all-purpose flour
  • 1/4 teaspoon(s) paprika
  • 1/4 teaspoon(s) pepper
  • 3 cup(s) milk
  • 2 cup(s) (8 oz.) shredded Cheddar cheese

Directions

Spray pot with non stick cooking spray saute onions carrots and garlic for 5 minutes. Add broth, Tomato paste, cabbage, green beans, basil, oregano and Salt & Pepper to taste. Simmer for a about 5-10 minutes until all vegetables are tender then add the zucchini and simmer for another 5 or so minutes.

Nutrition facts

  • Kcal: 329.13 kcal
  • Fibers (g): 3.1g
  • Sodium (mg): 1002.29mg
  • Carbs: 27.35g
  • Fat: 15.78g
  • Saturated fat (g): 9.59g
  • Proteins: 19.54g