Nutrition info - Recipes

Cheesy Burger Quiche

This burger will certainly be a happy meal, but a homemade one. This recipe is perfect for six but it can be easily doubled. Great for kids and adults alike.

Cheesy Burger Quiche


For 6 people

  • 12 ounce(s) ground beef
  • 1 medium onion, chopped
  • 1/3 cup(s) chopped green pepper
  • 1/10 cup(s) all-purpose flour
  • 1 tablespoon(s) dried parsley flakes
  • 1/4 teaspoon(s) garlic powder
  • 1/4 teaspoon(s) pepper
  • 1 cup(s) evaporated milk
  • 2 eggs, beaten
  • 1 1/2 cup(s) shredded Cheddar cheese
  • 1 unbaked pastry shell


  1. In a large skillet, cook beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the flour, seasonings, milk, eggs and cheese. Transfer to pastry shell. Bake at 350 degrees for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 5 minutes before cutting.

Ready in 45 min

Nutrition facts

  • Kcal: 295.78 kcal
  • Fibers (g): 0.7g
  • Sodium (mg): 403.3mg
  • Carbs: 12.69g
  • Fat: 14.52g
  • Saturated fat (g): 5.76g
  • Proteins: 27.58g