Nutrition info - Recipes

Early Morning Baked Sausage

Talk about versatility in your breakfast. You can choose among hot and mild sausages or you can actually use both. Start your day off with a hearty meal.

Early Morning Baked Sausage


For 6 people

  • 1 pound(s) fresh
  • 1 onions, raw
  • 1 1/2 cup(s) cheese, cheddar
  • 4 white bread
  • 6 egg, whole, raw, fresh
  • 2 cup(s) whole milk


  1. Preheat oven to 375 degrees.
  2. In a skillet, brown the sausage, drain and place in a square casserole dish. Cover top of sausage with onion slices. Cover top of onion with cheese. Place 4 slices of bread on top of the cheese. Bread should fit exactly to cover top of the dish.
  3. Mix eggs and milk in a bowl and slowly pour over top of bread, mixture should fill dish almost to the top.
  4. Bake in a preheated oven for 45 minutes.

Ready in 1 hour 5 min

Nutrition facts

  • Kcal: 308.68 kcal
  • Fibers (g): 0.74g
  • Sodium (mg): 408.87mg
  • Carbs: 15.62g
  • Fat: 18.88g
  • Saturated fat (g): 9.11g
  • Proteins: 18.36g